Overview
Functions and events at Malt Shovel Taphouse are bold and packed with flavour! The 400-seat craft beer taphouse and rotisserie kitchen has a modern “coastal industrial” aesthetic with crisp whites, copper and bold murals.
Celebrating the quintessential Sunshine Coast sun soaked lifestyle, our packages are perfectly paired with a quenching, cracking or flavour-packing selection of craft beers.
Local produce is at the heart of our menu with fresh ingredients sourced from around the Sunshine Coast region. From the mouth-watering rotisserie meats to canapés celebrating produce from the ocean, earth and land, the curated menu has been inspired by our Sunshine Coast home.
We cater to all dietary requirements with vegan, vegetarian, dairy-free and gluten-free options featured on the menu.
With an eclectic and vibrant design, our spaces can be transformed to suit any style of event. From business meetings, dinner and cocktail parties, breakfast, morning or afternoon teas, we love hosting a good party and are ready to make your next event unforgettable.
Meeting facilities
- Two in-house data projectors and screens
- State of the art audiovisual facilities catering for panel sessions, presentations, live bands and launches
- Functions menus available for canapes or set menu – can be customised to suit your event
- In-room staging
Group activity – Team Building
Malt Shovel Taphouse is all about the ‘exbeerience’. Our beer guides will take your corporate group on a journey of discovery through the world of craft beer. Try quenching, cracking or flavour packing beers and find your new favourite beer style
Dining
The rotisserie is the heart of our kitchen and the reason our chefs get out of bed each morning. Our kitchen uses locally sourced ingredients to create delicious meals designed to be shared while sitting back, relaxing and creating one of a kind moments with a craft beer or glass of wine in hand. We specialise in rotisserie meats, but also offer a range of mains which can be enjoyed by all. Try Glasshouse Mountains free-range beer-marinated chicken, pork belly porchetta or rolled lamb forequarter with garlic and thyme.
We cater for private dining experiences in our Tap Room with full table service, and a wide selection of modern Australian cuisine for breakfast lunch and dinner. We have canape, platter, buffet and noodle box menus to suit any style of event.
Min/Max numbers 2-400
Capacity
| Room | Theatre | Classroom | Banquet | Cabaret | Boardroom | U-Shape | Cocktail | Sqm |
|---|---|---|---|---|---|---|---|---|
| Taproom | 180 | 60 | 160 | 80 | – | 40 | 400 | – |
Location
We are conveniently located 20 minutes from Sunshine Coast airport, one hour from Brisbane and 12 minutes from both Maroochydore and Caloundra. There are over 500 car parks available at the Stockland Birtinya shopping centre.
